Tracing historic streets in the intense July heat can leave you feeling completely drained. Consequently, finding a stylish, air-conditioned sanctuary to recharge becomes a necessity rather than a luxury.
Specifically, Hyatt Centric Kanazawa has established itself as the city’s most design-led, contemporary hotel. Located just steps from the station, its third-floor dining hub, FIVE – Grill & Lounge, offers the perfect midday escape with its highly anticipated seasonal menu: the Peach and Blueberry Summer Afternoon Tea.
This experience is a celebration of peak-summer sweetness, delicate artistry, and cool, tranquil relaxation.
Escaping the Heat Inside a Design-Forward Oasis
Stepping into the lounge immediately changes your mood. The interior design of Hyatt Centric Kanazawa masterfully honors local Ishikawa artistry while maintaining a sleek, globally modern aesthetic. With soaring floor-to-ceiling windows overlooking a peaceful courtyard garden, the space feels light, airy, and entirely separate from the busy train terminal below.
For a better experience, you can ask for a window-side booth when making your reservation. The natural lighting reflecting off the glass tiers of your tea set makes for breathtaking photography.
The Perfect Pairing: Juicy Peaches & Rich Noto Blueberries
The core concept of this afternoon tea is a celebration of peak summer harvests. The culinary team has paired sweet, incredibly juicy Summer Peaches with robust, deeply flavorful Noto Blueberries sourced directly from the Noto Peninsula of Ishikawa Prefecture.
The menu balances these ingredients across two distinct acts:
The Sculpted Sweet Selection
The sweet creations are stunningly delicate. Highlights include a translucent, shimmering peach verrine that acts as a palate cleanser, alongside a rich blueberry tart topped with white chocolate shards. The sweets successfully avoid being overly sugary, highlighting the natural acidity and freshness of the local fruits instead.
The Thoughtful Savories
To keep your palate refreshed, the savory tier introduces clever contrast. Rather than basic finger sandwiches, expect dishes like a chilled summer pasta tossed with fresh peach segments and savory local cured ham, balancing the sweet profiles beautifully.
Endless Pours of Premium Local Brews
A true afternoon tea lives and dies by its beverage program. This set offers a generous two-hour window of unlimited, free-flow drinks. Beyond standard espresso options and classic black tea blends, you can order unlimited pots of Kaga roasted stem tea (Hojicha). This locally beloved roasted green tea is incredibly fragrant, offering an earthy, woody finish that pairs perfectly with the sweet stone fruits.
Ready to Sip This Afternoon?
If you are looking to escape the summer humidity in style, this afternoon tea at Hyatt Centric Kanazawa offers an unmatched sensory retreat. By treating local Ishikawa produce with genuine culinary respect, the experience satisfies both the eyes and the palate. Therefore, reserve your table, pack your camera, and treat yourself to the ultimate seasonal indulgence in Kanazawa.
FAQ
This seasonal peach and blueberry menu runs daily from July 1st to August 31st, 2026.
The tea set is served daily on the 3rd floor at FIVE – Grill & Lounge between 11:30 AM and 5:00 PM. Your dining slot covers a relaxed, two-hour duration from your booking time.
The set is priced at JPY 4,400 per person (inclusive of tax, and subject to an additional 15% service charge). This price covers the full food presentation and the two-hour unlimited free-flow tea and coffee menu.
Yes, highly recommended. Because the pastry team prepares these seasonal ingredients fresh daily, slots are limited. You can easily secure your table online via the hotel’s official booking platform.
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